Many writers define the three essential elements of the kitchen as olive, wheat and grape, which produce olive oil, bread and pasta and wine. The historical connections of the Mediterranean Sea's influence on the region's climate and economy mean that these cuisines divide the dishes beyond the main trio of oil, bread and wine.
Of the apparent health benefits of a diet rich in olive oil, wheat and other cereals, fruits, vegetables and a certain amount of seafood but low in meat and dairy products. Mediterranean cuisine includes ways of treating these and other ingredients, including meat, in the kitchen, whether beneficial or not.
Amo's is a restaurant that serves Italian and Mediterranean cuisine. Since the creators of this menu have many years of knowledge and experience of both cuisines, they have specially selected the most delicious traditional dishes of both countries. From time to time, our chefs will introduce new authentic Italian and Mediterranean dishes.